Wednesday, September 26, 2012

Yellow Tail Pinot Noir

In keeping with the Pinot Noir experiment, I purchased an Australian Pinot Noir; Yellow Tail. I actually, so far, like this one the best. Not as harsh as the French one and to me, a bit tastier than the Barefoot which is domestic. Good with sharp cheddar, not so good with Bleu Cheese. And of course, everything goes with dark chocolate. Slightly chilled, it was very good.

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